Cider and apple juice are fast becoming the ‘new’ thing.
The delicate flavor of cider pairs well with a variety of foods and the abundance of apples and pears makes apple juice and cider natural beverages for the Pacific Northwest. This class covers which apples to use, the basics of pressing juice, making apple juice and moving on to cider.
This class is part of the Second Sunday Series of fruit tree classes, a collaboration between City People’s Garden Store and City Fruit. Call City People’s at 206-324-0737 to register.
After the class, between 12noon and 2pm, check out City Fruit’s cider press. Bring your apple harvest and growlers and make cider! If you don’t have apples, City Fruit will have plenty from our latest harvest. Bring your kids so they can help make cider and see for themselves where their apple juice comes from.